Dinner Out

We do not go out for many fancy dinners. It is so easy and cheap to buy good food and prepare it ourselves that this has become our favourite way of giving ourselves a treat. However, every once in a while we want to see how the “Other Half” of Mexico lives so we found Trotter’s Steak House and treated ourselves. Norma had Rib Eye steak and I had Sea Bass from the Gulf of Mexico with shitake mushrooms and roasted asparagus. We washed it down with a glass of wine and finished with a shared piece of very decadent chocolate cake. The cost of $750 Pesos (plus tip) was enough for a few days groceries but what the heck. Life is short.